Marta is a trattoria interpreted in a modern way. The restaurant offers the highlights of Mediterranean cuisine: traditional dishes, prepared with high quality products without fuss but fresh and authentic.
A visit to the MARTA is like a journey of discovery through the different regions of Italy. The menue features mediterranean appetizers such as beetroot burratina, neapolitan pizzas from the fireclay oven, handmade pasta, small desserts and great Italian wines.